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Fajita Bar

Our chefs freshly grill seasoned beef and chicken. This great spread
of food is served buffet-style for your guests and includes:

Seasoned Beef Strips
Seasoned Chicken
Sautéed Onions and Peppers
Tortillas
Shredded Lettuce

Shredded Cheese
Sour Cream
Jalapeños
House made Salsa with Chips
Black Bean and Corn Topping

$9.50 per person
Add Queso Dip with Chips—$1.00 per person
Add Guacamole—$1.00 per person
Add Black Beans—$ .50 per person
Add Rice—$ .50 per person

Try it with a
Smoothie Bar

"The Fajita Bar was a fun and
fresh alternative to what we
usually do for catering"

– Eula Taliaferro, GI Pathogy Patners PLLC

Chef’s fee—$75 + 17% Gratuity
Additional chefs available as needed.
Chef fees may be higher on weekends and evenings.

Contact Steve at 901-569-5952